sip 1) cašelidan; 2) cašel Fr.: 1) siroter, boire à petite gorgées; 2) gorgée
Etymology (EN): M.E. sippen (v.), akin to Low German sippen “to sip.” Etymology (PE): Cašel, from Pashto cašəl “to drink,” caceq “to drip;” related to cašidan “to taste,” → taste. |