agriculture kešâvarzi (#) Fr.: agriculture The occupation or science of cultivating the land, producing crops, and feeding, breeding, and raising livestock; farming. Etymology (EN): M.E., from M.Fr., from L. agricultura, compound of agri cultura “cultivation of land,” from agri, genitive of ager “a field”
Etymology (PE): Kešâvarzi “agriculture,” from kešâvarz “farmer,
cultivator,” from kešt-varz. The first component kešt, variant
kâšt, from kâštan, keštan, variants of kâridan
“to cultivate, to plant;” Mid.Pers. kištan, kâridan “to sow, plant;
to make furrows;” Av. kar- “to strew seed,
cultivate,” kāraiieiti “cultivates;” cf. Skt. kar-
“to scatter, strew, pour out.” The second component varz agent noun of |